Discover a bright, exquisitely balanced fruit symphony: our premium Peach Apricot Black Tea Blend offers a masterful pairing of sweet, succulent orchard peaches and deep, full-flavored apricots. Built upon an elite black tea foundation, this gourmet formulation is naturally infused with real fruit pieces and vibrant botanicals. Poured hot, it releases a remarkably lush, sun-ripened aromatic bouquet and brews into a rich, coppery amber liquor. The palate experiences a full-bodied mouthfeel where the mellow, rounded sweetness of stone fruit is punctuated by a crisp, refreshing briskness—rendering it magnificent when served hot and exceptionally refreshing when clarified over ice.
The High-Mountain Terroir: High-Grown Ceylon & Real Orchard Inclusion
The profound structural depth of this blend is rooted in its premium agricultural pedigree. Our tea masters exclusively source high-grown orthodox leaf from elite Sri Lankan (Ceylon) estates situated at elevations exceeding 5,500 feet above sea level. This alpine environment slows leaf development, imparting a clean, brisk character that allows the fruit notes to shine without artificial or chemical aftertastes.
To anchor the stone fruit profile, the robust Ceylon leaves are meticulously blended with real **apricot and peach pieces**, complemented by dense **papaya** chunks and **blackberry leaves**. Sprinkled with a sun-drenched visual tapestry of **calendula, marigold, and sunflower petals**, the entire composition is elevated with organic-compliant natural flavors to deliver an incredibly clean, authentic extraction.
| Product Characteristics & Attributes |
| Cup Profile |
Highly flavory, aromatic, and crisp; defined by an authentic combination of sweet peaches balanced against deep, rich apricots over a structured black tea body. |
| Ingredients |
Black Tea, Papaya, Blackberry Leaves, Apricot Pieces, Peach Pieces, Calendula Petals, Marigold Petals, Sunflower Petals, Natural Flavors (Organic Compliant). |
| Sourcing Terroir |
High-Grown Estates of Sri Lanka (Ceylon) | >5,500 Feet Elevation |
| Antioxidant Density |
High |
| Caffeine Level |
Medium |
| Dietary Designations |
100% Vegan, Certified Vegetarian, Gluten-Free, Sugar-Free. Formulated Free of Dairy, Wheat, and Nuts. |
To properly unbind the orchard fruit essence and unlock the brisk, full-bodied notes of this high-elevation Ceylon leaf, review our master preparation metrics: How to Make Tea.
