Iced Tea Shop
Iced Tea Accessories
Iced Tea Recipes
Cold Brew Tea
Place 5 teabags or one large tea filter bag filled with 3 teaspoons of loose leaf tea into a 1.5-liter pitcher.
Fill pitcher with cold water and place in fridge for 6+ hours.
Remove teabags from pitcher and serve over ice.
Hot Brew Tea
Bring 4 cups of water to a boil.
Place 3 teabags or a large tea infuser ball filled with 3 tablespoons of loose tea into a heat-proof pitcher.
Pour hot water into pitcher and let steep for 4 minutes.
Remove tea bags or infuser. Fill pitcher with 4 cup of cold water.
Serve over ice and enjoy!
Sun Brew Tea
Place 5 teabags or one large tea filter bag filled with 3 teaspoons of loose leaf tea into a 1.5-liter clear pitcher with lid.
Fill pitcher with cold water and place in sun for 3+ hours.
Remove teabags. Add sweeteners or lemon, if desired.
Serve over ice.
Our own English Tea Store certified-organic Sencha Kyoto Cherry Rose Festival Green Tea blend is made from traditional Japanese Sencha green tea that is flavored with Montmorency cherry and a hint of rose. Taylors of Harrogate's Blackberry and Elderflower iced tea is inspired by English country gardens with its hibiscus, sweet blackberry leaves, apple pieces, black currant leaves, poppy flowers, blackberry and elderflowers.
For your Keurig coffee brewer, we have teas for brewing iced tea in K-Cups. Try a classic like Twinings' pure black iced tea K-cups or Twinings fruit-flavored brews especially for iced tea. Our t-sac in size 4 will brew up to a gallon of iced tea from our premium loose teas. Add your favorite tea, or your unique blend, and place the flap under the lid of your teapot for brewing.
