Lancashire Eccles Cakes - 4 Pack - 7oz (198g)

Eccles Cakes are handmade and consist of a mixture of the finest Vostizza currants, raisins, butter and sugar enclosed in a shell of flaky, buttery pastry.

Believed to have originated in the town of Eccles, England, no one can be certain of the date that Eccles Cakes were first made. Lancashire has been using the same family recipe since the 1930's in their bakery just a short distance from Eccles. The making of Eccles Cake is very labor intensive as each one is made by hand.

Net Weight: 7 ounces (198 grams)

Ingredients: Raisins, Currants, Fortified Wheat Flour (Wheat Flour ,Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Butter(Milk) (9.1%), Sugar, Water, Vegetable Fat (Palm oil , Grapeseed oil) ,Vegetable Margarine (Palm oil, Palm Kernel oil , Grapeseed oil) ,Dried Skimmed Milk, Salt

Please note: This item cannot ship to Canada. Canada prohibits dairy and beef products manufactured in the United Kingdom to be shipped into Canada. Thank you.