Apricots have a warming flavor and a fantastic floral aroma, with a velvety texture, you can use this for many things. Great as a glaze for meats or cakes, spread on toast or even warm scones with some clotted cream. Prepared by hand, Follain jams are made in County Cork, Ireland.
Net Weight: 12 ounces (340 grams)
Ingredients: Apricots 54% (Apricots 49%, Dried Apricots 5%, Sulphites), Unsweetened Grape Juice, Gelling Agent: Fruit Pectin & No Added Sugar
Sun Nurtured Plump Apricots!
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