Cup Characteristics
My Cart (0 Item)
US Based Customer Support
Shipping With Tracking
Secure Payments
Commanding and profoundly full-bodied, our premium Irish Breakfast Loose Leaf Tea is meticulously engineered for those who demand an uncompromised, intense morning cup. This stout, heavy-hitting blend pours a magnificent, deep coppery-red liquor characterized by a dense, syrupy mouthfeel and a penetrating malty base. Crafted to be brewed exceptionally strong in the traditional Irish fashion, its robust structure gracefully cuts through milk, softening its natural astringency while amplifying its rich, savory undertones.
The remarkable depth of this orthodox blend is achieved through a precise, dual-origin formulation designed to optimize antioxidant density and flavor impact. The core structural architecture relies on prized 2nd Flush Assam leaves, which deliver an unmistakable, heavy malt weight and a clean, sharp astringency. This powerful base is expertly balanced with elite February production Kenya BP1 (Broken Pekoe 1) teas. Harvested during peak seasonal conditions, these Kenyan cuts infuse the steep with its signature vivid color, crisp clarity, and subtle, complex botanical top notes, creating an assertive yet beautifully balanced infusion.
Because an authentic, stout brew requires exact thermal handling, review our protocol: How to Make Tea.
Prefer the swift convenience of a pre-measured packet? Try Our Tea Bag Version of Irish Breakfast Blend.
We work hand-in-hand with suppliers who are proud members of the Ethical Tea Partnership. Together, we’re dedicated to fostering worker equality, creating sustainable environments, and nurturing a thriving tea industry at every level.
