Scottish Caramel Toffee Pu-erh Tea - Loose Leaf

The Scottish Caramel Toffee Pu-erh Tea blend from English Tea Store is an exquisite combination of flavors from Scotland and China. Those familiar with Pu erh know that it exhibits a musty, earthy character, but when combined with the sweetness of caramel and toffee, it delivers a sweet, burnt, sugary flavor that's a perfect blend. This tea is like dessert in a cup and delivers a sweet, decadent finish.

A study in Japan indicated that all teas lower cholesterol, but that Pu erh is more effective than green tea. Some followers of "Chinese tea for health" believe that Pu erh can "cut the grease, help digestion, promote body fluid secretion, quench the thirst, invigorate the spleen, and dispel alcoholic toxins."

How to Make Tea

Available in 4 sizes (Please select from the options above):

• First time trying English Tea Store's Scottish Caramel Toffee Pu-erh Loose Leaf Tea? Try our Sample Size of 1 ounce.
• Contents loose leaf tea net weight 4 ounces
• Contents loose leaf tea net weight 16 ounces (1 pound)
• Contents loose leaf tea net weight 80 ounces (5 pound)

Ingredients: Black puerh tea, Butterscotch and Almond pieces, Natural flavors

Please Note: This tea does contain nuts.

Tea is made in China