These Lemon Poppyseed English Tea Store Scones bake to the perfect crunchy exterior with a light delectable interior. Just add butter, buttermilk and just a touch of fresh lemon juice and bake for a mouthwatering treat. This recipe is flavored with dried meyer lemon peel and crunchy poppyseeds, complete perfection when topped with a confectioner's sugar and lemon juice glaze when still warm from the oven. These scone mixes are even great to mix up and freeze dough to bake as many or few as needed, when needed.
Net Weight: 10.44 oz (296 grams)
Ingredients:
Scone Mix: Unbleached wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, enzyme), granulated sugar, poppyseed, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), lemon peel, baking soda(sodium bicarbonate), salt.
Allergen Statement: This product contains Wheat and Milk. It is manufactured on equipment shared with products that may come in contact with Egg, Soy, Tree Nuts (Pecans, Coconut).
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