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Clotted Cream - 6oz (170g)

Devon Cream Company
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The Devon English Clotted Cream offers a thick, buttery pale yellow cream produced from unpasteurized cow's milk. Clotted cream has a high fat content and is very rich and creamy.

Devon Clotted Cream: The Best Way to Enjoy Your Tea and A Delicious Addition to Your Breakfast

Enjoy your tea experience with the Devon Clotted Cream to spread on your toast or scones, or as a filling in cakes and pastries. This well-loved tandem of tea and sweets serves as an excellent way to jumpstart your mornings, keep the afternoons going, and the nights relaxed with friends and family at the tea table. Savor every sip of your favorite tea while indulging in the rich flavors of delightful confections served with clotted cream.

What is Devonshire cream?

Clotted cream, also known as Devonshire cream, comes from the English counties of Devon and Cornwall. It is made by heating full fat cow's milk, producing clots of cream to rise to the surface. Clotted creams have longer shelf life since the whey from the milk is removed as much as possible to create the thickest, richest cream. Authentic clotted creams are made in Devon and Cornwall, hence the name Devonshire cream of Devon and Cornish cream of Cornwall. Clotted cream, especially clotted cream from Devon, is less yellow due to lower carotene levels in the grass and is regularly used in baking.

Clotted creams are processed by sitting the cow's milk for 12 to 24 hours in shallow pans, then slowly heating them at low temperatures. This method enables the clots to rise and be skimmed off, making fresh clotted creams to serve on your table.

This type of cream has a fat content of 55%. which makes it have the highest butterfat percentage of all creams. As much as you enjoy devouring this heavenly spread, consume it in moderation and a little less frequently.

What is clotted cream, and why is it so popular in Britain?

Clotted creams are perfect for the iconic British pastime, the afternoon teas! The tradition started a long time in the early 19th century when the elite needed a light meal to fill a hungry tummy that during that period, typically has breakfast and dinner as the main meals of the day. The British upper class tea time would normally happen around four in the afternoon and be served on low tables. The term "high tea" is coined by serving the upper class referred to as "high class". The middle and lower classes would have theirs at five or six in the afternoon, served on high tables, to be followed by a late dinner. This afternoon delight is prepared with tea and food with savory and sweet tastes. Traditional Black English tea or Earl Grey is always present on the table with finger sandwiches or warm scones having a layer of clotted cream and strawberry jam.

What does clotted cream taste like?

The Devon Clotted Cream highlights a lightly caramelized, milky taste from a thick creamy texture similar to butter but with a thin, pale yellow crust. It is typically used as a spread or topping on scones, biscuits, and other baked goods.

Is clotted cream the same as whipping cream?

Clotted cream and whipped cream are both made with heavy cream. However, whipped cream is whisked into airy peaks, while clotted cream is heated and separated for a far thicker consistency. Clotted creams have an ultra-thick texture that looks very much like butter.

What is clotted cream called in America?

Butter is classified in America as clotted cream for its high fat content. It has the same thickness and creamy taste to that as the clotted cream.

KEEP this product REFRIGERATED. Clotted creams are perishable, and thus must be consumed within three days once the jar is opened.

You can freeze clotted creams for up to six months. Store it in an airtight container. Freezing your clotted creams may sometimes affect the consistency. Use it sooner rather than keeping it inside the freezer for a long time to prevent the clotted cream from getting dry.


Net Weight: 6 ounces (170 grams)

Ingredients: Pasteurized Clotted Cream from Cows' milk

Please note: This item cannot ship to Canada. Canada prohibits dairy and beef products manufactured in the United Kingdom to be shipped into their country. Thank you.

Add an Insulated Shipping Liner to Your Order

Devon Company Clotted Cream is a perishable item. Please add an Insulated Shipping Liner to your order to avoid spoiling during transit and select at least 2-day shipping to ensure your items arrive at their best despite warm temperatures.

Clotted creams are essential to any proper tea experience. If you have not tasted a scone with jam and Clotted or Devon cream, you have missed out an amazing treat!
3.00 (in)
4.00 (in)
3.00 (in)
Country Of Origin:
United Kingdom
Product Type:
Clotted Cream
Next Day Air - Add Insulated Liner
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Return Policy:
Not Returnable
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