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Clotted & Devon Cream
Clotted creams are thick and absolutely delicious, and are best explained as a cross between cream and butter.
Clotted Cream or Double Devon Cream?
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If you have not tasted a scone with jam and clotted or Devon cream, you have missed out on one of the greatest tastes! These thick creams are absolutely delicious, and are best explained as a cross between cream and butter. They can be stored in a cool place without refrigeration unopened and they keep for many months. Once opened they should be consumed within 3 days. Please note this item cannot ship to Canada. More on Clotted Cream