-
Details
Available for any Hot Keurig K-Cup coffee brewer, Twining's Chai Tea in a 12 count package (1.26 ounces (36 grams).
Twinings blends to perfection the finest black teas with the sweet and savoury spice flavours of cinnamon, cardamom, cloves and ginger to give you a line of great-tasting Chai teas with a bold, spicy taste and rich, vibrant aroma.
Pod Net Weight: 0.10 ounce (3 grams)
Ingredients: Black Tea, Natural Chai, Cinnamon and Ginger Flavours with Other Natural Flavours, Cardamom, Clove
Keurig Certified, works with any single serve brewer.
-
Additional Information
Clearance Non-Clearance Country Of Origin United States Season Everyday Net Weight 1.27oz (36g) Size 12ct Product Type Tea K-Cups Dietary Options Caffeinated Flavor Chai Flavor Chai Spice Type Black Tea Type Chai Tea Type Flavored Black Tea Left Overlay Image ets-made-usa-prod.png Brand Twinings -
1 Review
1 Review
-
Nice flavor
Great flavor of Chai. Not so overpowering as some get. Great one to start day with.
-
Available for any Hot Keurig K-Cup coffee brewer, Twining's Chai Tea in a 12 count package (1.26 ounces (36 grams).
Twinings blends to perfection the finest black teas with the sweet and savoury spice flavours of cinnamon, cardamom, cloves and ginger to give you a line of great-tasting Chai teas with a bold, spicy taste and rich, vibrant aroma.
Pod Net Weight: 0.10 ounce (3 grams)
Ingredients: Black Tea, Natural Chai, Cinnamon and Ginger Flavours with Other Natural Flavours, Cardamom, Clove
Keurig Certified, works with any single serve brewer.
| Clearance | Non-Clearance |
|---|---|
| Country Of Origin | United States |
| Season | Everyday |
| Net Weight | 1.27oz (36g) |
| Size | 12ct |
| Product Type | Tea K-Cups |
| Dietary Options | Caffeinated |
| Flavor | Chai |
| Flavor | Chai Spice |
| Type | Black Tea |
| Type | Chai Tea |
| Type | Flavored Black Tea |
| Left Overlay Image | ets-made-usa-prod.png |
| Brand | Twinings |
1 Review
-
Nice flavor
Great flavor of Chai. Not so overpowering as some get. Great one to start day with.
