null

Save 20% on All Green Teas!

Swiss Hot Chocolate Flavored Black Tea - Loose Leaf

English Tea Store
SKU:
TOLSLL_SWSCHO
Availability:
In Stock
$9.49 - $28.49
Low Stock!
Available

Swiss Hot Chocolate Black Tea

The Swiss Hot Chocolate Flavored Black Tea blend from English Tea Store is a delightful blend of high grown Ceylon tea, real rich cocoa beans and white camomile petals for an added floral lift.

The 3 high-grown districts of Sri Lanka, Nuwara Eliya, Dimbula and Uva, produce flavorful teas that have the classic "Ceylon" tea character which is noted by floral bouquet and flavor notes, touches of mild astringency, bright coppery color and, most importantly, perfect for use as the base tea of our flavored teas. Dimbula and the western estates of Nuwara Eliya have a major quality peak during Jan/Feb, whereas Uva and the eastern estates of Nuwara Eliya have their peak in July/Aug. This "peak period" allows us to buy the best for our flavored tea blends several times during the year, ensuring top quality and freshness. Using flavoring oils, not crystals, gives the tea drinker an olfactory holiday before indulging in a liquid tea treat.

Ingredients: Black tea, Cocoa, Camomile petals, Natural flavors (Organic Compliant).
Cup Characteristics: A deeply chocolate blend of black tea and cocoa to satisfy your sweet tooth. A decadent infusion balanced by a mild astringent finish.
Antioxidant Level: High
Caffeine Level: Medium
Kosher: Yes
Vegan: Yes

First time trying English Tea Store's Swiss Hot Chocolate Loose Leaf Tea?

Try our Sample Size of 1 ounce.

How to Make Tea

Width:
5.25 (in)
Height:
3.00 (in)
Depth:
7.25 (in)
Clearance:
Non-Clearance
Country Of Origin:
Sri Lanka
Season:
Everyday
Product Type:
Loose Leaf Tea
Dietary Options:
Caffeinated
Dietary Options:
Gluten Free
Flavor:
Chocolate
Type:
Black Tea
Type:
Flavored Black Tea
_PDF:
Brewing_TOLSLL_SWSCHO|pdf|Details and Brewing Instructions
final_sale:
true
Return Policy:
Not Returnable
Left Overlay Image:
Gluten Free.png

You May Also Like


People Also Bought