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Spiceology - Hatchet Jack Steak Rub - MeatEater

Spiceology - Hatchet Jack Steak Rub - MeatEater
SKU: NLE5SO_10801
MPN: 10801-CASE6
$15.00
$9.99


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    Delicately balanced tangy vinegar, shallots and sweetness gives this blend a well-rounded flavor profile that will inspire experimentation! Explore this blend in dips, rubbed on a pork loin or to create creamy deliciousness to drizzle over your entire meal. 3.9 oz.

Only 6 left, order now!

In Stock
$15.00
$9.99
  • Details

    Ingredients: Salt, Black Pepper, Onion, Garlic, Whey Solids, Enzyme Modified Butter (Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Brown Sugar, Balsamic Vinegar Powder, Modified Food Starch, Natural Flavor (Malted Barley Extract, Molasses, Caramel Color), Blueberries, Dehydrated Shallot, Sunflower Oil.Contains: Dairy, Gluten, Sulfites.

  • Additional Information
    Clearance Non-Clearance
    Country Of Origin United States
    Season Everyday
    Product Type Seasoning
    Left Overlay Image ets-made-usa-prod.png
    Brand Spiceology

Ingredients: Salt, Black Pepper, Onion, Garlic, Whey Solids, Enzyme Modified Butter (Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Brown Sugar, Balsamic Vinegar Powder, Modified Food Starch, Natural Flavor (Malted Barley Extract, Molasses, Caramel Color), Blueberries, Dehydrated Shallot, Sunflower Oil.Contains: Dairy, Gluten, Sulfites.

Clearance Non-Clearance
Country Of Origin United States
Season Everyday
Product Type Seasoning
Left Overlay Image ets-made-usa-prod.png
Brand Spiceology

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