Imported & handmade from Wales, Welsh Lady's Lemon Curd is a wonderful addition to tea and scones. Lemon curd is tart and buttery. Welsh Lady Lemon Curd ‘All Butter’ is delicious with freshly baked bread or scones, and as a cake, pudding, or pie filling.
The Jones family of North Wales has been making award winning sweet preserves for 50 years. Their products have won a remarkable number of awards for taste and quality over the years, including the ultimate accolade of Supreme Champion on two separate occasions at the “Great Taste Awards” run by the Guild of Fine Food Retailers. The fruit curds are made using British Lion Quality eggs, and salted sweetcream butter from the UK. Suitable for Ove-lacto vegetarians.
Net Weight: 11 ounces (311 grams)
Ingredients: Sugar, Eggs, Lemon Juice (18%) from Concentrate, Butter (8%) (Milk), Acidity Regulator (Citric Acid), GellingAgent (Fruit Pectin), Lemon Oil
Allergens: Egg, Milk
Please note: This item cannot ship to Canada. Canada prohibits dairy and beef products manufactured in the United Kingdom to be shipped into Canada. Thank you.
We work hand-in-hand with suppliers who are proud members of the Ethical Tea Partnership. Together, we’re dedicated to fostering worker equality, creating sustainable environments, and nurturing a thriving tea industry at every level.
