Birds Custard Powder is the original custard powder. First produced in 1837, this mainstay of kitchen cupboards across the UK combines convenience with a truly unique flavour.
Birds Custard Powder can be mixed with sugar and milk to produce a creamy, delicious custard that will add an essential touch to all kinds of desserts, including fruit crumbles, bread and butter pudding and Christmas pudding.
The tin comes with a re-sealable plastic lid.
Net Weight: 10.5 ounces (300 grams)
Ingredients: Cornflour, Salt, Colour (Annatto), Flavouring
Mix 2 tablespoons of powder with some sugar and milk and mix to a paste. Then add 2 cups of nearly boiling milk, and heat gently to the boil.
To Linda and Pam, (or any one else who’s not sure). The powder has a conrnflour (cornstarch) base, so once it comes to the boil you must reduce the heat to medium and let the sauce cook until it thickens. BTW if you use a US pint-16 oz, rather than a British/imperial pint-20 oz, you’ll end up with thicker custard.
For flavour I use instant milkshake powder. It’s quick and dirty but works really well.
Orders over $75.00 qualify
for FREE Shipping Within the Continental USA. This applies to UPS
Ground, First Class and Priority Mail. We reserve the right to
choose the shipping method based on cost.
Free shipping does not apply to custom items. We also offer all UPS services including 3 Day, 2 Day and Next Day Air at cost.